Committed to providing wholesome and natural cakes, Koala Bakery refuses to apply any food colorant, additives, flavors or antiseptics. It is suggested to reserve your favorite Swiss rolls in advance which are freshly baked early each morning. The baker, who used to work for Marriott, still holds higher standards towards ingredients. They import Elle & Vire advantage whipping cream, Matcha Green Tea powder from Uji Kyoto, durian from south-east Asia and vanilla pods from New Guinea.
More than that, Koala Bakery serves the most creative Swiss rolls in Shenzhen. These Swiss rolls will definitely fascinate your sense of taste and your eyes for their delightful shapes! Every Swiss roll is made of fluffy sponge cake and contains a creamy filling. Call for reservation during afternoon tea time!
考拉烘焙坚守健康天然的信念，拒绝色素、添加剂、香精或防腐剂，每天新鲜现做，卖完即止。从万豪酒店到考拉烘焙，糕点师始终没有放弃对烘焙的执着追求，甄选世界各地高级食材，有来自法国的铁塔牌动物奶油、京都的宇治抹茶粉、东南亚果园直供的榴莲和巴布亚新几内亚的香草荚。
除了真材实料，考拉烘培用心出品的瑞士卷，每一件都充满独特的创意。外表可爱的海绵质感卷蛋糕不仅俘虏您的双眼，同时亦俘虏了您的心。午后时光，一口柔软的瑞士卷，一口香醇的咖啡，极其惬意。
